Fine quality liqueurs have never been so easy to make! They take a few moments to mix, and they’re ready to serve.
Easy to make, no mess pre-mixed flavour essence and base. Simply pour contents of sachet in the bottle, top up with spirit and shake.
Arancello – A liqueur produced from oranges of Sicily. Displays a pronounced orange flavor with a good balance of citrus from the skin, sweetness and alcohol.
Black Sambuca – Vibrant purple liqueur combining aniseed and delicate liquorice flavours.
Black Raspberry Royale – A delightfully decadent, French inspired liqueur. Legend has it this wild raspberry inspired liqueur was a favourite of King Louis XVI.
Butterscotch Schnapps – A mouthwatering blend of butterscotch and caramel gives this schnapps universal appeal.
Cafelua – Coffee Liqueur with the rich, bold flavours and aromas of Mexican coffee beans.
Coconut Rum – Mouth watering combination of Caribbean White Rum and fresh coconut flavours.
Coffee Maria – A decadent coffee liqueur popular in the Caribbean
Herbal Liqueur – This strong liqueur is a reddish brown German style herbal liqueur. Serve extremely cold.
Irish Cream – Irresistible blend of Irish whiskey and cream with notes of vanilla.
Limoncello – A liqueur produced from lemons from the Amalfi Coast. Has a very fresh lemon citrus flavour with a good balance of sweetness and alcohol.
Peach Schnapps – A sweet, clear liqueur with a soft flavour and the aroma of fresh peaches.
Southern Smooth – This sweet, fruity, bourbon style liqueur is very popular in the southern states of America